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Pork Bacon - Uncured (1.0 - 1.2lbs)

Regular price $12.00 USD
Regular price Sale price $12.00 USD
Sale Sold out
Enjoy our thick-cut, uncured Red Wattle bacon. Uncured bacon is unseasoned, perfect for sodium-conscious cooking and your own spice palate. It cooks more quickly than cured bacon, so we recommend baking in the oven at 350deg for 10-15 minutes.
Our mission at Land to Table Farm is to diversify the agricultural scene. That's why we've chosen to breed Red Wattles, a rare heritage breed. They are the bison of pork, characterized by their resilience, beauty, and leanness compared to other breeds.
Our pigs live outside year-round with plenty of room to roam in a forested wetland rich with nuts and grasses. Their meat is some of the most flavorful and tender you'll ever try due to the natural environment and varied diet we provide for them, which is non-gmo, all natural pellets, locally grown corn, farm grown fodder, and vegetables and fruits from local natural grocery stores.
These beloved pigs are our babies and we ensure they live happy lives on our farm. Our pigs are born on our farm, and our breeding program has top-registered Red Wattle pigs from around the country, creating happy, healthy, and hearty animals.